ClearRevise AQA GCSE Food Preparation and Nutrition 8585
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AQA GCSE Food Preparation and Nutrition 8585

Illustrated revision and practice

Experience + revision science + beautiful design = better results

  • Over 650 marks worth of examination style questions

  • Answers provided for all questions within the book

  • Illustrated topics to improve memory and recall

  • Specification references for every topic

  • Examination tips and techniques

Absolute clarity is the aim with a new generation of revision guide. This clear study guide has been expertly compiled and edited by subject specialists, industry professionals, highly experienced examiners and a good dollop of scientific research into what makes revision most effective.

Past examination questions are essential to good preparation, improving understanding and confidence. This handy-sized book has combined revision with tips and more practice questions than you could shake a stick at. All the essential ingredients for getting a grade you can be really proud of.

Each specification topic has been referenced and distilled into the key points to make in an examination for top marks. Questions on all topics assessing knowledge, application and analysis are all specifically and carefully devised throughout this book.

Look Inside

Download Sample PDF

128 pages 24.6 × 18.9 × 0.8 cm ISBN 978-1-910523-37-7 Published July 2021

  • “Brilliant, especially the farming methods and soil points raised and the fishing. I will be ordering.”

    Tim Speller Head of Food
    Varndean School

  • I ordered some of your Weimar and Nazi Germany books previously - like the concise, clear and calm page presentation.

    Duncan Shipton Head of History and Politics
    Enfield Grammar School

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